Tell me something I didn’t already know, right?
Well, Filament makes a KILLER brunch. Did you know that? Because everybody seems to know about Matt & Cody’s four big, badass stars. But, that’s mostly about dinner. I’m talking about grits, eggs, house-made doughnuts and bloody Marys that make you want to sing. And absolutely beautiful plating. The spot’s a knockout all around. Huge thanks to the team over at Filament for having me in for brunch and letting the Food Bastard husband and I take a hour or so off from the #foodbabies to just eat and chill like grownups for a bit.
Disclaimer: When I went in to Filament for brunch, my visit was planned and my meal was comped by the general manager. Approx. value: $60, before tax and tip.